June 10, 2009
This is for all who occasionally run Qt apps (All KDE apps) on Gnome. Out of the box, Qt uses the Windows 95 theme on all applications, which looks like ass for the lack of a better word. Here’s Arora, and amazingly fast browser with the default theme:

Yuk! Let’s fix this. Close any Qt apps. Open terminal app and type “qtconfig”. Qt Configuration dialog will pop up:

There, select a GUI theme you desire. “Cleanlooks” is basically Clearlooks which is the defailt Gnome theme. As soon as you apply the change the Configuration dialog will look instantly better. Don’t forget to File -> Save before you close the dialog.
Now Arora looks as good at it runs! Enjoy
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Linux |
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Posted by mzolin
July 18, 2008
Here’s a quick way to clarify some butter. The normal method was described by Alton Brown on his Food network show “Good Eats”, and involves using a sauce pan and melting the butter over some low heat. Enter: the magical microwave oven.
Things I used:
- 1 quart glass measuring cup (Microwave-safe)
- container to strain the butter into
- cotton-based paper towels (Bounty brand)
Method:
- Heat the butter in the measuring cup until it completely melts.
- Let the butter sit for at least a minute. This will allow milk solids to drop to the bottom and float to the top.
- Skim as much of the top solids as you can using a spoon.
- Put the paper towel over the other container and strain the butter through it. Go slowly and try to avoid getting the bottom solids into the container. It’s impossible to avoid it completely, but you can save yourself a few steps by leaving most of the solids on the bottom the the measuring cup.
- Depending on the quality of your paper towels and how many layers you used, you might still have some solids on the bottom. Clean out your now empty measuring cup, dry it thoroughly, and strain the butter into it using some more paper towels.
- Repeat the process until the solids are filtered out.
- Transfer the butter into an airtight container and keep the the fridge. Since the milk solids have been removed, the pure fat will soak up funky fridge smells like a sponge so make sure you have a good seal. Also, this operation should extend the expiration time of the butter but since you can’t guarantee a sterile environment I’d stick with the original expiration date.
A few things to note:
Clarified butter is pure animal fat (not lard, but still) so use this stuff sparingly if you value your heart. I would not use this in recipes that call for butter since they rely on milk solids still being there. The main point of clarifying your butter is to push the smoking point of the butter up quite a bit so if you use the smoke as a reference point in any of your recipes you’ll end up with burned food.
My first impressions were very positive. I sauteed some onions and mushrooms for an omelet. It went very well, no smoke, just perfection.
Hope this helps anyone. Enjoy!
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Cooking | Tagged: butter, clarified, Cooking |
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Posted by mzolin
June 5, 2008
What can I say, Twitter has silenced the casual bloggers. Those who keep it up have a lot more to say then 140-some characters could hold.
So, my work finally provided me with a new laptop, a shiny new MacBook Pro. I probably should have waited until after the WWDC but I’m not expecting any world-shattering hardware released, except maybe for the much unticipated iPhone2. I am, however, expecting some awesome software news, like the rumoured announcement of OS X 1.6 “Snow Leopard”. It will supposedly be mostly security updates and tweaks and will be Intel only. If the last prooves true, this will mark the end of the PowerPC chapter in Apple’s book of CPUs.
Now for some rants. Twitter has been around for a while now and Twitter clients are popping up like weeds after the rain. Except that’s all they are, weeds! TwitterBerry blows. It’s horrible, so pointing the Blackberry browser to the Twitter home page is about the only way to have full functionality and none of the weirdness. Then there are a billion AIR apps that attempt to do Twitter. They all have a giant flaw: AIR! I love Adobe products, but AIR ain’t one of them. I think the ease of development is a blessing and a curse. On one hand it’s easy to make cool apps, on the other there are a lot of half-baked apps by people “dabbling in programing”.
I feel at this time there is a need for a multiplatform client that is:
- Fast
- Reliable
- Checks for Twitter status
- Checks for accidental double posts.
Therefore I’m stating an open-souce Twitter client project – BirdFeeder. It will be Ruby-based, with UI provided by the closest native UI to the platform the app is running on (i.e. Cocoa on Mac, GTK on Linux, and QT on Windows). I’ve applied for a SorceForge project page. We will see what happens. I will keep you all posted.
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Posted by mzolin
May 12, 2008
Saw this on a postcard today. I think this will be amusing to anyone with a dog.
Dog’s Schedule:
5:35 am – Wet-nose the sleeping owner
5:55 am – Pee on the world
6:30 am – Make poopy
6:31 am – Smell poopy
6:32 am – Seriously think about eating poopy
7:00 am – Eat some creepy bug instead
8:00 am – Throw up the pieces of said bug on the carpet
9:00 am – Find a couch. Sleep for 17 hours. Repeat.
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Dogs, Life | Tagged: Dogs |
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Posted by mzolin
February 27, 2008
Fantastic article in this month’s Wired Magazine outlines the history behind creators of Ruby on Rails. Web application development in Rails is so amazing that it has become a religion of sorts. I know religion is a strong word for it, but what else could move developers to scrap months or even years of work and re-write their sites in Rails. There are many such stories. Derek Sivers, creator of CD Baby (my favorite indie music store) for example scrapped his entire store and rebuilt it Rails-style (read his praises).
“ But if Hansson hasn’t changed much, neither has the programming framework he created or the business he heads. For some, that’s a problem. Hansson and Fried have steadfastly refused to grow their company, beef up their products, or explain their plans for the future. Now, critics argue, the pair’s reactionary embrace of all things minimal has made their products less useful and could cost them influence, customers, and millions of dollars.
Hansson has a predictable response to such charges. “I don’t usually go around saying ‘Fuck you’ to everyone I meet,” he says. “But sometimes it’s the appropriate answer.” “
Who says you need a business plan to be successfully?
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Coding, Web Tools |
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Posted by mzolin
January 18, 2008
I did a bit more research into the hosts of the show. If the Discovery website is to be believed:
- Two of them have BS in Mechanical Engineering
- One has BS in Industrial Design
- One may not have a degree, but has designed surgical tools for robots and is a chairman of “Shared Design Alliance”
So, then the question is why aren’t they acting like they have degrees and know something about engineering? I’m guessing the answer lies in the producer(s) of the show, and thus he/she/they should be fired inanimately. I don’t want to see Fisher Price version of MythBusters, I want to see a show about crash testing. I want to see the science behind the tests, and their purpose. I know that equations don’t make good television, but if you are going to convince me that these guys put half of thought into these experiments I want to see some goddamn proof. Blowing crap up in your backyard and videotaping it is reserved for YouTube. If you’re gonna do it on nationwide TV do it right.
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Fury, Rant |
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Posted by mzolin